Our story has strong bond with our city Rajahmundry which is renowned as the cultural capital of Andhra Pradesh. As a cultural capital everything was right up there except the traditional sweets which is a rare art of producing the delicious magic. And then the idea is born, with aim of preparing and supplying the home-made traditional Andhra recipes like Bobbatlu, Boorelu, Poleelu, Sunnandalu, Kajjikayalu, Chegodilu, Chekkavadalu, Gorumeetilu etc., to bring back the past palatable glory to the taste buds of Telugu speaking people.
The idea turned into a passionate business and we started off as a small venture in the year 1993 under the brand name
"Gruha Priya Andhra Pindi Vantalu" in the commercial neighborhoods of Rajahmundry. By letting our culture and tradition be part of it and marking unmatchable standards, our attempt was instant success, and till date we could cater to the thousands of patrons including the people outside Andhra Pradesh and even abroad. To keep up the Quality and Taste of our products, we have even appointed Professional Tasters chosen from our own fraternity to taste every single batch and approve the quality before we serve our customers.
We always strive hard in maintaining top notch Quality of our Products and use the best quality ingredients chosen from the Best available in the Market. Our Sweets and Savories are prepared with PURE GHEE procured from the Dairy farms of our Kith and Kin. We also ensure to use health-grade Sunflower oil in preparing the savories. The products are packed in Airtight bags under hygienic conditions to keep freshness for longer periods whichallows us to even export abroad on special orders.
Experience the real taste of home-made traditional sweets. Try us once, and we are sure you will let us serve you as our lifelong customers.